Garden Vegetables

Flavorful Fennel

May 23, 2013 // 0 Comments

  Considered one of the most under-utilized produce picks,¬†fennel is full of suprises and bursting with flavor. To prepare fennel, cut away the stalks and leaves from the bulbs, saving them to flavor vegetable stock,¬†or for use in other dishes. Discard the outer layers of the bulb and cut away any discolored [ ...click to read more ]