October 2016

Happy Halloween to All Our Readers !

October 29, 2016 // 1 Comment

Some Halloween traditions can be traced back to the ancient Celts and their belief that spirits of the deceased were able to wander the Earth during Samhain. Treats were laid out to appease the spirits, and costumes were worn so the living would blend in with the departed. If you encounter spiders in your house on [ ...click to read more ]

All About Sage

October 29, 2016 // 1 Comment

To the ancients, including the Arabians, sage was associated with immortality, or at least longevity, and it was credited with increasing mental capacity. Sage [ Salvia officinalis ] is a hardy, perennial shrub-like herb with woody stems. The leaves have a “pebbly” texture, with veins that appear puckered. [ ...click to read more ]

October Eats

October 17, 2016 // 1 Comment

Tomato Soup with Sausage and Croutons 1 medium eggplant 2 medium zucchini 2 tablespoons olive oil 14 ounce kielbasa 28 ounce can crushed tomatoes 1/2 cup chopped, fresh basil 1 clove garlic 1 cup seasoned Italian croutons In a large sauce pan or Dutch oven add the olive oil. Dice the eggplant, zucchini, and garlic and [ ...click to read more ]

October To-Do List

October 3, 2016 // 0 Comments

Once houseplants are moved indoors, hold off fertilizing until after March 21st. Wipe the pots with damp paper towels, inspect for insects or webs, and bring the plants inside before the end of October. Pot up small parsley and basil plants and bring them inside. Place by a sunny window. They’ll grow very nicely [ ...click to read more ]