Bamboo Shoots: A Fine Tasting Vegetable — and Forage Food
Edible bamboo shoots come out in the spring, near mature groves. Edible varieties are at least an inch or so in diameter at the base. Some bamboo species produce shoots that are thin and thus produce too little edible pith to be worthwhile. Harvest the thick shoots before they reach about a foot in height. Bamboo [ ...click to read more ]