Seasoned salt

October Recipes

October 1, 2014 // 0 Comments

Pork Chops and Cabbage 6 thick, boneless pork chops 1 large onion 1 small head of cabbage 1 cup of milk Seasoned salt, pepper and paprika Brown the chops on both sides in 2 tablespoons of vegetable oil. Slice the onion and add to the chops after you have browned them. Cook over low heat until the onions are tender. [ to read more ]